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Burgers that are available commercially make compromises on the health front to make their product tasty and commercially successful. If you want to have truly healthy burgers, make them yourself. You can choose the ingredients and cooking medium for your family's good health.
Burgers are considered an American food but are popular around the world. In Japan, teriyaki burgers are popular. In India, vegetarian burgers are created using potato and mint instead of a meat patty.
Regardless of its content, a burger should always be properly cooked to be safe. Rare burgers carry the risk of bacterial infection and food poisoning.
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